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Thanksgiving at Auberge du Soleil

Gather in Napa Valley for a special Thanksgiving holiday. Whether staying for the weekend or simply assembling your Thanksgiving feast get-together in The Restaurant, make lifelong memories with family and friends at Auberge du Soleil. Executive Chef Robert Curry will be offering a four-course menu featuring traditional favorites including apple-radicchio winter salad, Willie Bird roast turkey with quince stuffing and fairytale pumpkin cheesecake.