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Behind the Oyster

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L'expérience

Join our expert Chef team for an intimate oyster tasting experience in our Private Dining Room. Dive deep into the New England delicacy and learn everything from how to shuck oysters, their local farms, how they’re grown, to Newport’s sustainable fishing community. Then, put on your blindfold and try your hand at tasting oysters from all over the country, paired either with a classic Martini or smoky Scotch.

  • Available Tuesdays - Saturdays | 2pm - 3pm
  • Includes custom shucking knife
  • Minimum 2 people required
  • Contact Mansion Concierge to book

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